Johanneshof Reinisch Ried Holzspur Saint Laurent 2016 RFLASH ferment with native yeasts

ferment with native yeasts

mineral and crisp Fino sherry and a sweet and floral Moscatel wine

but never heavy

made for cocktails

Johanneshof Reinisch Ried Holzspur Saint Laurent 2016 RFLASH ferment with native yeastsAustria's hidden treasurea powerful yet refined St. Laurent that proves this grape deserves serious respect. From 62 year old vines on calcareous sandstone, this wine delivers ripe cherry and melting milk chocolate with impressive structure and finesse. Fermented with native yeasts and aged in neutral oak, it's full bodied and juicy, with silky tannins and persistent fruit. Elegance and power in perfect balance.